Whidbey Island Distillery’s local picked Blackberry Liqueur will be released for sale on August 3rd 2019. Tastings and bottle sales will be available in our tasting room while supplies last.
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We have collaborated with Lavender Wind Farm in Coupeville on the north end of the Island, to create this stunning, local melody of flavors.
After retiring, Bev Heising and her husband, Steve, were far from retiring from life. Instead, they bought some land, learned a ton, and started a brand new business doing something they’d never done before – making distilled spirits!
This cocktail recipe is sweet, simple, and easy to fall in love with. Perfect to brighten up your day or share with someone you love.
This year’s tour includes, Whidbey Island Distillery, Mutiny Bay Distillery, Holmes Harbor Cellars, Spoiled Dog Winery, Comforts of Whidbey, and Blooms Winery. Each offers locally handcrafted spirits or wine which are paired with some of Whidbey Island's finest chocolate creations.
‘Twas the night before Christmas… and it’s time to set out a big glass of Santa’s Milk. This riff on a classic white Russian will put you right in the Christmas “spirit.”
With all the wind, it’s been plenty cold. Add on the upcoming holiday, and you deserve a chance to relax, get cozy, and enjoy a nice Christmas drink. This twist on a Russian Mule will warm you through and through.
Sweeten up the winter season with a bit of Whidbey Island Distillery Boysenberry! The sweetness of this drink is a perfect match for the bitter chocolate. You may even wish to add a sprinkle of kosher salt.
It’s time to get a little spooky for Halloween with your very own witches brew! As with all good witches brews, it’s easy to customize to show your spooky spirit.
Take it easy with this perfectly classic aperitif. Raspberry and citrus hit the senses first, with a delicate hint of licorice in the back.
Whidbey Island Distillery is looking for Island picked Blackberries.