Time to celebrate your cocktail independence.  Summer on Whidbey Island officially starts on the 4th of July.  This cocktail is the perfect way to show off the red, white, and blue pride we all have.


1.5 ounces of Gin
1.5 ounces of Limeade
1.5 ounces of Sparkling Water
1 to .5 ounces Berry Liqueur
Blueberries to Garnish


Fill your glass with ice.  Add the Gin, Limeade, and top with Sparkling Water(leave some room for the Berry Liqueur and Blueberries).  Drizzle the Berry Liqueur down the side of the glass so it settles to the bottom.  Top with blueberries and enjoy.  Cheers to local spirits made here in the USA!

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